Mushroom walks
General mushroom hunting suitable for beginners.
Mushroom Hunting - Early Autumn
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05
Oct
2024
- A half day introductory mushroom foraging walk for beginners wanting to explore the wonderful world of fungi.
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Date: 05th October 2024
Time: 10:00 – 14:00
Fungi Foray and Identification Day
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06
Oct
2024
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This full day course is for the novice forager wishing to learn more about the wonderful world of mushrooms beyond "can I eat it?". Fungi are so much more than just a wild food source and all the different families and species found along the way will be looked at.
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Date: 06th October 2024
Time: 10:00 – 16:00
Mushroom Hunting - Mid Autumn
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20
Oct
2024
- A half day introductory mushroom foraging walk for beginners wanting to explore the wonderful world of fungi.
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Date: 20th October 2024
Time: 10:00 – 14:00
Mushroom Hunting & Woodland Pizza Making
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26
Oct
2024
- A day of mushroom foraging for for beginners and woodland pizza making!
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Date: 26th October 2024
Time: 11:00 – 17:00
Fungi Foray and Identification Day
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27
Oct
2024
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This full day course is for the novice forager wishing to learn more about the wonderful world of mushrooms beyond "can I eat it?". Fungi are so much more than just a wild food source and all the different families and species found along the way will be looked at.
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Date: 27th October 2024
Time: 10:00 – 16:00
Mushroom Hunting - Late Autumn
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02
Nov
2024
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A half day introductory mushroom foraging walk for beginners wanting to explore the wonderful world of fungi.
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Date: 02nd November 2024
Time: 10:00 – 14:00
Courses Menu
Upcoming courses...
Fishing, Foraging and Fire - Lake : Spring
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28
Apr
2024
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An full day course learning the basics of fly fishing, spring time foraging and fire making with plant materials.
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Date: 28th Apr 2024
Time: 10:00 – 18:00
LONDON: Wild Food Walk - SE15 – Spring
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04
May
2024
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An eye opening walk exploring the edible delights of one of south east London’s most prolific green spaces.
- London, SE15
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Date: 04th May 2024
Time: 10:30 – 13:30
Foraged Containers - Tree Bark
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05
May
2024
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Learn to sustainably harvest, process and use small diameter sweet chestnut to make foraged containers.
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Date: 05th May 2024
Time: 10:00 – 17:00
Vouchers
